USDA Organic. Certified Organic by Oregon Tilth. Vegan. Whole grain 16g or more per serving. Eat 48g or more of whole grains daily. WholeGrainsCouncil.org. Non-GMO project verified nongmoproject.org. Why Sprouted? Sprouted flour can enhance the flavor and nutritional benefits of the grain and aid in its digestibility. Along with ancient grains, this loaf delivers a mild yet delicious taste. www.franzbakery.com. Facebook. Instagram. Bread to live. For more info visit franzbakery.com. If you have any questions or comments about this product, please let us hear from you. Please include the name of the product, where you purchased it and the following locations: Online: franzbakery.com/contact. Email: info(at)usbakery.com. Mail: Franz Customer Service. PO Box 14769. Portland, OR 97293. Get the whole grains you need to fuel your day with our Franz Organic Sprouted Grain Bread. This loaf combines whole and sprouted grains to give you that extra boost you need in a great tasting loaf of bread! Franz Organic Sprouted Grain Bread is vegan with 5 grams of protein and 31 grams of whole grains per slice to fuel you throughout your day! Like all Franz Organics, we bake with natural and organic ingredients, so it not only tastes great, it’s nutritious too. No artificial preservatives or high fructose corn syrup, and 0 grams trans fat- it’s simply good bread! Founded in 1906 by Englebert Franz, Franz Bakery continues the tradition of baking fresh breads for communities throughout the United States. Still a family owned bakery, Franz remains one of the largest independently owned and operated bakeries creating the finest breads, bagels, buns, English muffins, cookies, doughnuts and pastries in the nation.